2-3 Werktage Wine and Sparklingwine MUSCHELKALK WEISSER BURGUNDER 19008 11.00 € The vineyard consists of selected grapevine material from France, grown in dense planting in the shell limestone position. The wine shows spice and elegance, accompanied by animating acidity; complex, long finish and full flavor. Ideally suited to Austrian cuisine, easy drinking flow. IN DETAIL VINTAGE 2022 VARIETAL COMPOSITION Weisser... Add to cart
2-3 Werktage Wine and Sparklingwine opal 19009 15.00 € UNFILTERED The vineyard Ralessen near Martinsdorf has loamy loess and gravel soils. Straw yellow colour, lush aromas on the nose with notes of exotic fruits and caramell. The wine’s smooth acidity and complex, full body peak in a long lasting finish. Excellent match with traditional pork, tangy fish or lamb dishes. IN DETAIL VINTAGE 2020... Add to cart
2-3 Werktage Wine and Sparklingwine WEISSER BURGUNDER SELEKTION 19118 28.00 € Die Reben aus mehreren Selektionen wachsen auf etwas „kühleren“ Lehm-Löss und Schotterböden, der Name der Lage lautet Schricker Bergen, im Bereich des Verlaufes der Urdonau. Spontanvergoren in 500l Fässern, Malolaktik, ein Jahr auf der Vollhefe belassen, danach unfiltriert gefüllt. Sattes strohgelb. Intensive, fruchtreife Aromatik nach Melone,... Add to cart
2-3 Werktage Wine and Sparklingwine PETNAT WHY TAILLE WEISS 19229 19.90 € The grapes come 100% from Martinsdorfer vineyards, harvested at the beginning of September. Second press batch from sparkling wine production, called "Taille", spontaneously fermented and finished fermenting in the sparkling wine bottle. Cuvée of Chardonnay, Riesling and Grüner Veltliner. Slight yeast cloudiness, fine perlage. Subtle scent of ripe... Add to cart
Ausverkauft Wine and Sparklingwine PETNAT WHY TAILLE ROSÉ 19230 19.90 € The grapes come 100% from Martinsdorfer vineyards, harvested at the beginning of September. Second press batch from sparkling wine production, called "Taille", spontaneously fermented and finished fermenting in the sparkling wine bottle. Cuvée from Pinot noir, Zweigelt and Sankt Laurent. Slight yeast cloudiness, fine perlage. Subtle scent of ripe... View